Description
Serving the same cranberry sauce every Thanksgiving can get a little boring. Try my spiced orange cranberry sauce to make your turkey dinner just that much more special.
Ingredients
Scale
Ingredients:
- 12 oz package fresh cranberries
- 1 cup fresh orange juice (2–3 oranges), filtered through a fine sieve
- ½ cup granulated sugar
- ¼ cup light brown sugar, packed
- 1 cinnamon stick
- 3 whole cloves
- ½ tsp orange zest
- ¼ tsp salt
Instructions
- Bring ingredients to a boil: Combine all ingredients in a medium sauce pan. Bring to a boil, stirring as needed to help dissolve the sugar.
- Simmer & serve: Reduce to a simmer and cook 12-15 minutes or until desired thickness, stirring occasionally. Discard cinnamon stick and cloves before serving. Enjoy.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Sauce
- Method: Boil
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 108
- Sugar: 24g
- Sodium: 76mg
- Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 0g