FIND THIS TASTY RECIPE ON MYTHREESEASONS.COM
Created and Photographed by: Sabrina Russo
Sift together all purpose flour, baking soda, baking powder, salt, and pumpkin pie spices into a bowl.
Beat together egg, brown sugar and granulated sugar. Whisk in pumpkin puree, milk and vanilla.
Pour wet ingredients into dry ingredients and whisk to combine. Stir in melted butter. Don't overmix or donuts will be tough.
Transfer batter into greased donut pans or a muffin tin. You can use a piping bag or two spoons. Bake at 350F for 9-12 minutes.
While donuts cool, whisk together powdered sugar, maple syrup, butter and vanilla for glaze. Dunk in glaze and allow to set.
Check out the website for more details on this recipe along with other great fall and winter recipe for the upcoming months!