Creamy Green Pea Soup

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This Creamy Green Pea Soup requires only three basic ingredients for the soup base, and is actually both vegan and gluten free without the toppings. I like croutons, pancetta, yogurt and fresh peas.

Sauté onions 01 Cook onions low and slow in a generous amount of olive oil.

Add peas 02 Add peas to pan.

Add water 03 Add water and bring to a boil. Transfer to a blender.

Blend soup 04 Blend soup until smooth. Serve chilled or warm.

Top and serve 05 Top with pancetta, croutons, yogurt and fresh peas, if desired. Enjoy!