MY THREE SEASONS
Created and Photographed by: Sabrina Russo
Combine sugar, water and spices in a small pot. Turn heat to medium and cook, stirring occasionally until sugar melts.
Combine flour, sugar and salt in a large bowl. Chill vodka and vinegar (if using) in the freezer. Add ice to water.
Add mango, yogurt and lime to blender and process until smooth. Mix with syrup. Freeze in popsicle molds. Add nuts and popsicle sticks.