Sriracha mayo has become quite the phenomenon. At this point, it’s practically a staple in the American diet. I think everyone should have a go-to recipe on hand to spice up a sandwich, burger or breaded meat, such as my Togarashi Chicken Cutlets.
Sriracha Mayo
- Total Time: 5 minutes
- Yield: ⅓ cup 1x
Description
Sriracha mayo has become quite the phenomenon. At this point, it’s practically a staple in the American diet.
Ingredients
Scale
- ¼ cup mayonnaise
- 1 tbsp sriracha sauce
- 2 tsp lemon juice
- Kosher salt
Instructions
- Whisk together all ingredients in a bowl. Season with salt, if needed. Enjoy.
- Prep Time: 5 minutes
- Category: Condiment
- Method: Whisk
- Cuisine: American
Nutrition
- Serving Size: ~1 ½ tbsp
- Calories: 126
- Sugar: 0g
- Sodium: 210mg
- Fat: 14g
- Saturated Fat: 2g
- Carbohydrates: 0g
- Protein: 0g
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